Handcrafted dishes made with locally sourced ingredients in the heart of the Black Hills.
6 oz top sirloin steak, two eggs, home fries and toast or a muffin
Mexican chorizo, shredded cheese, eggs, breakfast potatoes, onions, and red and green peppers wrapped in a flour tortilla with salsa and sour cream
Two pancakes or two french toast, two eggs and your choice of bacon, ham, or sausage
3 slices
Two eggs with home fries and toast or a muffin
Two biscuits and country gravy
Rich vanilla yogurt topped with strawberries, blueberries, bananas, and a scoop of granola for a hearty crunch
